China

I am still in China with my father. Last night, we ate in a restaurant at the hotel. The food there was just perfect. We had all kinds of food and dishes. One of the highlights was the restaurant speciality-roasted pigeon. Another mouth-watering dish was the duck. I ate so much that my stomach did not feel too good before I slept. The next morning, we woke up early because we had to visit a factory three hours away from the hotel we are staying in. It was a cool and dull day. I had the chance to sit in a real meeting with the boss of the factory. I also saw how wood products were made, painted, and touched upped. That was it for today. We were rather tired by the end of the day.